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$5.50
Chocolate jam doughnuts Melbourne, filled with jam topped with chocolate fondant and sprinkles! INGREDIENTS: Chocolate flavoured fondant, raspberry flavour, plum gelling agent(440) vegetable fat, emulsifier(481)dipped in chocolate fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435) glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative(202) vanilla paste. ALLERGY: Gluten, soy, palm oil, may contain tree nuts.
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$5.50
Jam filled and topped with Jam STANDARD – INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with raspberry jam then dusted with snow sugar, soy lecithin colours (123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable shortening (deodorised) maize starch, stabiliser (339,466) antioxidant (307b) ALLERGY: gluten, soy flour, dairy VEGAN – INGREDIENTS: flour, raspberry flavour, plum, gelling agent(440) soy lecithin(435) glucose, sugar, salt, yeast, improver, water, preservative(202) palm oil, stabilisers (401,516) guar gum(412) snow sugar(vegan) vanilla paste, filled with raspberry jam, dusted with vegan snow sugar. ALLERGY: gluten, soy flour, tree nuts
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