Biscoff

STANDARD INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, enzyme, wheat flour, vanilla paste, cake margarine, emulsifier (322 soy, 492) soy lecithin (435) biscoff crumbs, white chocolate drizzles, lactose, canola oil, rice flour, trehalose, antioxidant  (307, 307b) dipped in biscoff spread  then dipped in biscoff crumbs, milk solids, cream powder, vegetable shortening (deodorised) ALLERGY: gluten, soy flour, palm oil, tree nuts, dairy

VEGAN – INGREDIENTS: vegetable fat, flour, enzyme, emulsifier(471)sugar syrup, palm oil, salt, sugar, yeast, biscoff crumbs, improve, water, soy lecithin(435) preservative(202) vegetable oil (antioxidant 307) vanilla paste. Dipped in biscoff spread and topped with biscoff crumbs, whole bisque. ALLERGY: gluten, soy flour, tree nuts, may contain peanuts