Showing all 7 results

  • Chocolate Jam

    $5.50

    Chocolate jam doughnuts Melbourne, filled with jam topped with chocolate fondant and sprinkles! INGREDIENTS: Chocolate flavoured fondant, raspberry flavour, plum gelling agent(440) vegetable fat, emulsifier(481)dipped in chocolate fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435)  glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative(202) vanilla paste. ALLERGY: Gluten, soy, palm oil, may contain tree nuts.

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  • Cinnamon Glazed Scroll

    $5.90

    STANDARD-INGREDIENTS: flour, soy, milk powder, eggs, water, yeast, ground cinnamon, margarine, vegetable fats, dipped in glaze and then dusted with ground cinnamon, maize, starch, preservative 202) acidity regulator 330) maltodextrin, sulphites, emulsifier 492) enzyme) vegetable shortening (deodorised) VEGAN-INGREDIENTS: flour, soy flour, sugar, salt, improver, cinnamon powder, water, soy lecithin(435) enzymes, emulsifier(471) maltodextrin,  glaze, maize starch, glucose,  vegetable gum(415) vegan butter, vanilla paste, preservative(202) yeast, acidity regulator (330) dipped in glaze dusted with ground cinnamon ALLERGY: gluten, soy flour, palm oil, tree nuts

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  • Cinnamon Scroll

    $5.90

    Cinnamon scroll doughnut topped with glaze

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  • Classic Cinnamon

    $4.90

    Ring Doughnut dusted with cinnamon and sugar

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  • OG Jam

    $5.50

    Jam filled and topped with Jam STANDARD – INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with raspberry jam then dusted with snow sugar, soy lecithin colours (123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable shortening (deodorised) maize starch, stabiliser (339,466) antioxidant (307b) ALLERGY: gluten, soy flour, dairy VEGAN – INGREDIENTS: flour, raspberry flavour, plum, gelling agent(440) soy lecithin(435) glucose, sugar, salt, yeast, improver, water, preservative(202) palm oil, stabilisers (401,516) guar gum(412) snow sugar(vegan) vanilla paste, filled with raspberry jam, dusted with vegan snow sugar. ALLERGY: gluten, soy flour, tree nuts

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  • Strawberry Jam

    $5.50

    Jam filled donut covered in strawberry fondant and sprinkles STANDARD – INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine filled with raspberry jam, dipped in strawberry fondant then rainbow sprinkles, vegetable fat, emulsifiers (492,322) soy lecithin, colours (123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable shortening (deodorised) ALLERGY: gluten, soy flour, dairy VEGAN – INGREDIENTS: Strawberry flavoured fondant,  raspberry flavour, plum, gelling agent(440) vegetable fat, emulsifier(481)dipped in strawberry fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435)  glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative (202) vanilla paste. ALLERGY: Gluten, soy, palm oil, may contain tree nuts.

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  • Strawberry Ring

    $4.90

    Ring doughnut tipped in strawberry fondant with sprinkles

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