Cinnamon Scroll
$5.90Cinnamon scroll doughnut topped with glaze
Showing 16–30 of 35 results
Cinnamon scroll doughnut topped with glaze
Ring Doughnut dusted with cinnamon and sugar
Cinnamon scroll doughnut topped with coffee ganache
Ring doughnut coated in green vanilla fondant topped with chocolate sprinkles and Cadbury frog INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, water, yeast, green food colouring, dipped in green fondant, sprinkles of 100&1000s, chocolate sprinkles, vanilla paste, emulsifier (471) enzyme (amylase) cocoa, milk solid, preservative (202) sugar syrup, antioxidant (307, 307b) sugar syrup, antioxidant (307,307b) vegetable shortening (deodorised) soy lecithin (435) ALLERGY: gluten, soy flour, palm oil, dairy tree nuts
INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with lemon curd then is pipped on the top with whipped meringue then is blow torched, glucose, preservative 220) sulphites, thickener 1442) vegetable gum 440) emulsifiers 322, soy 471) colours 102,110,171, egg whites, vegetable shortening ALLERGY: gluten, soy flour, dairy, tree nuts
Ring Doughnut topped and dipped in glaze
Jam filled and topped with Jam STANDARD – INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine, filled with raspberry jam then dusted with snow sugar, soy lecithin colours (123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable shortening (deodorised) maize starch, stabiliser (339,466) antioxidant (307b) ALLERGY: gluten, soy flour, dairy VEGAN – INGREDIENTS: flour, raspberry flavour, plum, gelling agent(440) soy lecithin(435) glucose, sugar, salt, yeast, improver, water, preservative(202) palm oil, stabilisers (401,516) guar gum(412) snow sugar(vegan) vanilla paste, filled with raspberry jam, dusted with vegan snow sugar. ALLERGY: gluten, soy flour, tree nuts
Classic ring with Pineapple glaze
Jam filled donut covered in strawberry fondant and sprinkles STANDARD – INGREDIENTS: flour, soy flour, milk powder, sugar, salt, improver, bread crumb softener, eggs, yeast, cake margarine filled with raspberry jam, dipped in strawberry fondant then rainbow sprinkles, vegetable fat, emulsifiers (492,322) soy lecithin, colours (123,124) vegetable gum (440) acidity regulator (330) preservative (202) enzyme (amylase) emulsifier (471) vegetable shortening (deodorised) ALLERGY: gluten, soy flour, dairy VEGAN – INGREDIENTS: Strawberry flavoured fondant, raspberry flavour, plum, gelling agent(440) vegetable fat, emulsifier(481)dipped in strawberry fondant, filled with raspberry jam, rainbow sprinkles- maize starch, soy lecithin (435) glucose, flour, enzyme, improver, sugar, salt, yeast, water, preservative (202) vanilla paste. ALLERGY: Gluten, soy, palm oil, may contain tree nuts.
Ring doughnut tipped in strawberry fondant with sprinkles
Filled with Cream and Strawberry jam topped with strawberry fondant and sprinkles. Serves 12 people
Doughnut filled with piped custard, piped cream topped with Vanilla fondant and drizzled with milk Chocolate
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